Kadaknath Meat- Health is Wealth

Humans have been hunting for meat or farming it for food since time immemorial.  By raising chickens, ducks, goats, sheep, etc., the need for meat is reduced.  Meat is now a staple and essential food all over the world.  Talking about meat, Kadaknath Meat is one of the most popular among poultry.

Kadaknath Meat:

Kadkanath meat is different from other chicken meat, more delicious and healthy. It is black in color due to the presence of melanin pigment in it. Kadkanath chicken meat is rich in iron, calcium, phosphorus, vitamins, amino acids, fatty acids, and it helps in strengthening the immune system, strengthening bones, eye problems, heart disease, diabetes etc.

Read more about Kadaknath 

• Kadkanath meat contains 25 percent protein and about 0.73 to 1.03 percent fat.
• Kadaknath Chicken is low in cholesterol and high in amino acids.
• Kadkanath meat is also very effective in fighting heart related diseases.
• Apart from this, people suffering from high blood pressure and diabetes can benefit greatly by consuming it.

Kadkanath chickens take 5 to 6 months to grow to full size and a large chicken yields about 1.2 kg to 1.5 kg of meat. Due to increasing demand of meat and decrease in production of Kadaknath meat, it is sold in the market at Rs.500 to Rs.1200 per kg.

                                   Ashu Poultry, Dulampur

Conclusion: 

Meat is one of the best sources of protein in the body.  Food which is beneficial for health and full of many medicinal properties is always acceptable.  Kadaknath meat helps to fulfill it. So now the popularity of Kadkanath chicken meat is very high in the country.

FAQ: 

Q: Is this Kadaknath Meat red in colour?

Ans:No, it's black due to Melanie pigment.

Q: Any side effect of black Kadaknath Meat?

Ans: I have never seen. 

Q: Where we will buy black Kadaknath meat?

Ans: Contact any nearest Kadaknath poultry farm or u can see online.

Q: Why the meat is so costly?

Ans: well , less production and chiken take time to grow.